Products

Our Food scientists and Chefs work together to create innovative, delicious and healthy cuisine.  We are a pioneer in the Asian food retail sector with the ability to acquire high quality ingredients and create affordable and healthy meals for our customers

Health and Benefits

Our sushi is made with only the highest quality ingredients and is truly a power-house food.  It is low in cholesterol, has zero trans-fats and contains absolutely no MSG. Several of our sushi rolls are made using brown rice.  Studies show that brown rice, which still has the bran and germ layer of the kernel, provide essential dietary fiber, fatty acids and minerals such as manganese, selenium and magnesium to the human diet. The nutrients contained in the brown rice help control blood sugar and cholesterol and also aid in digestion.