Gourmet Kitchen Offering

Nowadays, more and more people are focused on the importance of a healthy diet.  The increasing popularity of sushi outside of Japan is one indication of this trend.  Since 1990, Fuji Food Products, Inc. has dedicated our business in delivering freshness and quality sushi to our customers.  We have blended the traditional sushi with the modern preference by catering our products to the cosmopolitan lifestyle.  Our sushi products allow the customers to enjoy a healthy meal at great convenience without having to sacrifice their diet.  In order to maintain freshness, our products are manufactured and delivered daily by our own fleet of refrigerated vehicles from our factory to retail partners throughout the United States.  Fuji Food Products, Inc. would like to invite you to share our belief in quality and freshness by promoting this trend of healthy eating.

Fuji Food Products, Inc. currently operates four central manufacturing facilities: California, Massachusetts, Colorado, and Washington. Our 90,000, 30,000, 30,000, and 20,000 square feet facilities respectively have the state-of-the-art automation elevating us to modern sushi making as well as other fresh Asian entrées. We are HACCP certified and currently deliver to more than 4,000 retail supermarkets and mass merchandise locations in more than 44 states. We are also audited independently by the USDA, FDA, Silliker Laboratory, U.S. Department of Army, and all related local Health Departments with exceptional ratings.